Tasting notes
Chestnut Honey
A dark and powerful honey, with woody notes and a noble bitterness. Sourced from the ancient forests of Viroinval, it embodies the strength of a wild and preserved terroir.
On the palate
A sweetness that is subtle at first, then a more assertive taste with woody notes. A slight bitterness extends the tasting experience and gives this honey its unique character.
At the table
On sourdough bread, with nuts or an aged cheese. A small amount is enough: its taste naturally finds its place alongside bold flavors.
Details:
Raw honey harvested on July 30, 2026 - neither heated nor blended.
The 500g jar is available for €12
Chestnut honey is a story etched into the bark of centuries. In the heart of our ancient forests, where shadow and light dance a secret ballet, the chestnut tree unfolds its quiet strength. Its nectar, a deep and dark amber, captures the very essence of the forest terroir: a woody power, a noble bitterness, and a persistence that evokes damp moss and fertile earth. It is a honey of character, far from fleeting sweetness, which imposes its temperament with a wild elegance, recalling the resilience of the nature that surrounds us.
The Noble Bitterness of Ancient Forests
